W e first tried this Halloween Weekend, and man it was hard to pick just one. Sp we didnt, instead we're making them all again for Thanksgiving. Give one of these a try and maybe your In-Laws will be that much more interesting this Holiday season...
Pumpkin Butter Martini
- 2 parts Pinnacle Pumpkin Pie Vodka
- Splash Dekuyper Buttershots® Schnapps
- 2 parts Apple Cider
Combine all ingredients in a mixing glass over ice and shake. Strain into a chilled cocktail glass.
Pumpkin Pie Martini
- 1/2 part Dekuyper Buttershots® Schnapps
- 1/2 part Pinnacle Whipped® Vodka
- 1/2 part Cruzan 9 Spiced Rum
- 2 parts Half and Half
- 1/2 part Pumpkin Puree
- 1 dash Pumpkin Spice
- Whipped Cream
Add ingredients to an ice filled shaker. Shake and strain into a martini glass. Garnish with whipped cream
Boozy Pumpkin Milkshake
- 1 1/2 parts Dekuyper Amaretto Liqueur
- 1 1/2 parts Jim Beam Original
- 1/2 can Pumpkin Puree
- 2 scoops Ice Cream
- 1 dash Vanilla Extract
Add all ingredients to a blender. Blend until smooth and serve
Smokey Pear and Pumpkin Sour
2 parts BOMBAY SAPPHIRE East Gin
¾ part Pumpkin Puree
½ part Xante Pear Brandy
½ part Simple Syrup
¾ part Lemon Juice
½ part Egg White
Shake hard and serve up or down in a Dewars 12 rinsed glass.
Loaded Hot Chocolate
- 2 oz. Pinnacle Whipped (Optional – Other Pinnacle flavors.)
- 4 oz. hot chocolate
Mix in a mug and top with marshmallows, chocolate syrup, and sprinkles.
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