About Sombra Mezcal
Founder: | Richard Betts, Dennis Scholl and Charles Bieler |
Year Founded: | 2009 |
Distillery Location: | San Juan, Mexico |
Master Distiller / Blender: | N/A |
Sombra Mezcal Essential Facts
- This mezcal is a truly small-batch spirit, which is made from organic espadin agave and distilled in the mountain village of San Juan at an elevation of 8,000 feet.
- The spirit is complex and smoky enough to be sipped, but light and citrusy enough to be mixed in cocktails
- Sombra is Spanish for “shadow”.
How You Should Drink Sombra Mezcal
- Neat