Dutch Negroni

Brian Denenberg, Frenchie Wine Bistro, Boston, MA

1 oz (30 ml) Old Duff Genever

1 oz (30 ml) Byrrh Grand Quinquina

1 oz (30 ml) Luxardo Bitter Bianco

1 barspoon fresh orange juice

1 orange twist, as garnish

Shake over ice, and strain into a chilled rocks glass. Squeeze the twist over the drink and add as garnish.

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