Sergeant Pepper

Zachary Cramer, Tiny’s & the Bar Upstairs, New York, NY

“Michter’s Rye brings a bit of peppery flavor so I wanted to enhance that aspect in a white Negroni variation.”

1.25 oz (37.5 ml) Michter’s US 1 Kentucky Straight Rye Whiskey

.75 oz (22.5 ml) Dolin Vermouth Blanc

.75 oz (22.5 ml) Luxardo Bitter Bianco

.5 twist freshly ground black pepper

1 orange twist, as garnish

Stir over ice, and double-strain into a chilled rocks glass over fresh ice. Squeeze the twist over the drink and add as garnish.

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