“Bar Reviver Podcast, enhance your bar’s identity or create a new identity hosted by award winning bartender Dan Rook with the IT Guy Andrew Clark.”
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In this episode, learn how an easy classic has been abused by the industry, Gin is actually great but ruined by people making bad decisions, AC asks North Shore Distillery's Still (@StillEthel) to be his valentine (~22:30) and Dan walks us through how to conduct a spirit tasting (using Gin).
2.5 oz - 3.0 oz of Gin (dealer's choice)1/2 oz - 3/4 oz of Dry Vermouth (dealer's choice) Olives or Lemon Twist (dealer's choice)
Stir with ice, strain up or over rocks based on customer preference.
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Dan Rook and Andrew Clark