Getting in sync with Sauza 901: Justin Timberlake wants you to buy, buy, buy* his new tequilaEdit Post
Contributed by on May 08, 2015
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With the rise of upscale artisanal tequilas like Partida, Fortaleza, and Suerte, the big tequila heavyweights like Jose Cuervo and Sauza have seen an opportunity (or threat) and released new products targeting an upmarket niche. A notable recent example is Patron, already considered upscale in some circles, with their release of the Roca line. Sauza, one of the big players, has gone the celebrity partner route, teaming up with Justin Timberlake as co-owners of Sauza 901. I was provided a bottle of Sauza 901 to review, so let’s take a wonky look at it.
Sauza is owned by Beam Suntory, putting it under the same corporate umbrella as Maker’s Mark, Jim Beam, Laphroaig, Cruzan rum, and Pinnacle vodka. The Sauza subsidiary comprises several well-known tequila brands, including Hornitos and Tres Generaciones, in addition to the base Sauza line.
Let’s address the obvious question first: 901 what? Apparently it references the telephone area code for Memphis, TN, Justin’s home town.
The Sauza 901 bottle shape is visually striking – tall and slender with a sharp angled-face and curved back. Viewed from above you’ll find that the front half of the bottle is hexagonal (six-sided) while the back is circular. Fueled by enough Sauza 901, it starts to resemble a squashed cartoon rendition of the Millennium Falcon. Sauza’s rooster, a company symbol, makes two bottle appearances --on the front as a dime-sized image, and a much larger rendition dominating the reverse.
Inside the bottle is blanco (“silver”) tequila at the usual 80 proof. Unlike many tequila lines which offer blanco, reposado, and anejo versions, the Sauza 901 has a single blanco expression. The story starts with blue agave that’s reached at least seven years of age prior to harvest. A short fermentation process “prevents the development of off-notes and promotes more agave flavor.” Following fermentation, Sauza triple distills it, first in a column still and then twice through a pot still. (By regulation, tequila must be distilled at least twice.) The fermentation and distillation choices are somewhat surprising -- I’ll come back to these later. Tequila regulations say a blanco tequila can be unaged or aged up to two months, but I wasn't able to determine if the Sauza 901 spends any time in wood.
Pouring a bit into a tasting glass, the nose is subtle – a moderate hint of agave and not much more. Sipping reveals a very smooth, almost demure agave flavor. I struggled to pick out any flavors of significance beyond the base agave and slight floral note. I could easily imagine casual tequila drinkers sipping this over ice, as it doesn't overwhelm, even sipped neat at room temperature. It’s very clean, smooth and subtle with a moderately short finish.
If you’re looking for pronounced flavors in your blanco tequila, the Sauza 901 isn't the first bottle I’d point you toward. For comparison purposes I tasted it side-by-side with Cabeza and Partida Blanco expressions. Both were significantly more intense in flavor: The Cabeza is more brash and peppery, and the Partida has a lush creaminess. While you can certainly mix with the Sauza 901, I can see bolder tastes such as lime, ginger, and bitters overwhelming its delicate flavor. It would play well in something like this Negroni variation, featuring only light-colored spirits:
El Negroni Amarillo
- 2 oz Sauza 901
- 1 oz sweet white vermouth (such as Dolin Blanc)
- 0.5 oz Suze
Stir over ice, serve in chilled coupe, express orange peel, then drop in.
Having gone several rounds with the Sauza 901 and its marketing material, it seems the target market is not so much the spirits connoisseur looking for an intense, defining character. Instead, the promotional imagery focuses on Sauza 901 over ice in a fancy glass, rather than just another tequila for frozen margaritas. It also pumps up the #nolimesneeded hashtag, a reference to people using limes and salt to mask the rough-tasting, bottom shelf, rotgut tequila flavors you all remember from your college drinking days. For Cinco de Mayo this year, Sauza put out a humorous video (I laughed more than once) called “No limes needed,” starring Justin Timberlake himself as Rick “Sour” Vane, his head encased in a giant lime, bemoaning how the Sauza 901 has killed off the demand for limes after decades of being the number one cocktail condiment. Never let it be said that Justin Timberlake won’t go all the way for a laugh. (See also, “Dick in a Box.”)
From the perspective of a casual consumer, the Sauza 901’s production choices make sense: A short distillation process produces fewer of the organic compounds that make up the flavors we perceive of as “fruity” or “creamy,” but those same compounds are also responsible for some of the more challenging flavors as well. Likewise, each additional distillation pass makes a spirit more pure and “smooth,” but also reduces their distinctive flavor. Distill enough times and you’ll end up with perfectly pure vodka--and literally no taste. The Sauza 901 tequila tilts toward the subtle and smooth, rather than brash and bold – it’s a pleasant lifestyle tequila designed for folks who perhaps want an alternative to vodka, with a moderate agave flavor without being overly assertive.
*You can blame Mrs. Wonk for the bad title pun. Though she wants it to be known that she has never, ever been an ’N Sync fan and only dances to “SexyBack” at the company Christmas party after she’s had a few craft cocktails.