Rosé All Day is the ultimate winter and holiday cocktail recipe for those who miss the summer months! Introducing the latest and greatest in Mulled Rosé Wine ~ Rosé All Day’s recipe for the juxtaposed cocktail. This wine has a sweet wintery spice with a pleasant tartness from the grapefruit. You’ll love it!


Mulled Rosé Wine


  • One bottle Rosé All Day
  • 1/4th pink grapefruit
  • 5 allspice berries
  • 1-star anise
  • 2 tablespoons honey
  • 1 cinnamon stick


Pour the rosé wine into a large saucepan with the star anise, stem ginger, black peppercorns, allspice berries, and pink grapefruit. Bring to a simmer over a medium heat, strain into a jug then serve in heatproof glasses or cups.