Kookaburra Cocktail Recipe


  • 60mL Lemongrass-infused Gin
  • 22.5mL Fresh Lime Juice
  • Fresh Mint
  • Vanilla Sugar
  • Passionfruit & Vanilla Foam


  1. Gently muddle the mint & vanilla sugar
  2. Add the remaining ingredients except the foam
  3. Fill with ice & stir
  4. Float passionfruit & vanilla foam on top
  5. Garnish with a mint sprig

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