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Liquor.com / Tim Nusog
Start your day with this delicious orange-marmalade Margarita by San Francisco bartending pro Jacques Bezuidenhout.
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Ingredients
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1 3/4 ounces tequila
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3/4 ounce Cointreau
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3/4 ounce lime juice, freshly squeezed
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1/4 ounce agave syrup
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2 teaspoons orange marmalade
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Garnish: 1 orange slice
Steps
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Add the tequila, Cointreau, lime juice, agave syrup and orange marmalade into a shaker with ice and shake until well-chilled.
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Strain into a rocks glass filled with fresh ice.
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Garnish with an orange slice.