Pirate RadioEdit Post
Contributed by on Mar 07, 2017
Twenty readers love this post.
DrinkWire is Liquor.com's showcase for the best articles, recipe and reviews from the web's top writers and bloggers. In this post, Jason Walsh offers a recipe for an original rum cocktail.
I sure hope you folks like this tipple as I believe it's a real winner. it's packed with flavor and nuances that will leaving you wanting another.... and probably even another.
Everything mingles nicely together: the Plantation pineapple rum does take center stage however the 2 herbal liqueurs (Green Chartreuse and Suze) are not far behind and both blend flawlessly together. The cocchi americano merges all the other players together which results in a cocktail which is not too sweet with a profound flavor structure. You may also send me a message with your thoughts to my Instagram handle: Nycmixology.
1.5oz Plantation Stiggins' Fancy pineapple rum
1oz Cocchi Americano
1/2oz Suze gentian bitter liqueur
1/2oz Green Chartreuse
Garnish: dehydrated pineapple slide
Prep: Combine all ingredients into stirring glass. Stir very well with ice and strain over fresh ice. Garnish with dehydrated pineapple slide
Created, designed and pictured by Jason Walsh, Mixologist NYC