If you’re looking for a few Labor Day cocktails to celebrate during the weekend, here are two refreshing drinks that are perfect for the end of summer.

For the tequila lovers, Camarena, the most awarded tequila, has a delicious cocktail recipe with fresh ingredients to help your readers steer away from the traditional sugar-filled cocktails and enjoy the weekend, guilt-free!

El Altiplano Verde (The Green Highland) features Camarena’s Silver Tequila, which is harvested by hand from 100% blue weber agave in the Jalisco’s Arandas Highlands and then distilled through a proprietary method that blends traditional ovens and modern techniques, making this tequila one of the smoothest and best tasting on the market and perfect in this fresh ingredient filled cocktail.

For the brandy enthusiasts, E&J Peach Brandy, which is made from the highest quality of ingredients, then distilled for at least 45 days and aged in American oak barrels, is great in the refreshing E&J Peach Palmer and is sure to help your readers relax over the long holiday weekend.


El Altiplano Verde (The Green Highland)

  • 1.5 oz. Camarena Silver Tequila
  • 1 oz. Fresh Kale & Cucumber Juice
  • .75 oz. Fresh Lime Juice
  • .5 oz. Agave Nectar
  • Top with Q Sparkling Lemon

Instructions: Add ingredients (except Q Sparkling Lemon) into a cocktail shaker filled with ice, and shake together to combine/chill. Strain into a highball glass encrusted with Chipotle, and top with Q Sparkling Lemon.


Peach Palmer:

  • 1 part E&J Peach
  • 1 part Iced Tea
  • 1 part Lemonade

Instructions: Shake, pour into a cocktail glass, add ice and garnish with a lime wedge.