It’s time to start thinking about the perfect 4th of July cocktail and that means red, white, and blue! That also means a big time get together with friends and a big cocktail to match. The easiest way to be a bartender at a big get together is to make a punch! Punches are so much fun to make because they are super convenient and super boozy! The punch I have made today is called Sparkle and Shine! It has a little moonshine and little champagne to kick it up a notch. It also shows its patriotic colors with red, white, and blue layered ice cubes. I love this punch for 4th of July because it not only celebrates the day but also adds a sparkle and shine to your party!

Recipe: Sparkle and Shine Punch

Ingredients

1 cup of moonshine

1 bottle of champagne

5 cups of lemonade

1 lemon, sliced

1 cup of blueberries

Ice cubes (I used 15-1 ounce cube trays)

5 blueberry juice ounce

1.5 ounces of grenadine

3 ounces of soda

5 ounces of coconut milk

Garnish: American flag toothpicks and paper straws

Instructions:

Ice cubes: For the ice cubes you need to freeze each layer individually

  • Layer 1: Divide 5 ounces of blueberry juice evenly over the 15 ice cubes. Freeze
  • Layer 2: Divide 5 ounces of the coconut milk over the 15 ice cubes. Freeze
  • Layer 3: Mix grenadine and soda together and divide mixture over the 15 ice cubes. Freeze

In a punch bowl or pitcher mix moonshine and lemonade together

Add blueberries and lemon slices

Top off with champagne

Add ice cubes to a chilled ice bucket

Guest should fill mason jar glasses with ice cubes then top with punch

Garnish with American flag toothpicks and paper straws

Serves : 5-8

Happy 4th of July!!!!!!!