Today is Monday and I am in sunny Puerto Vallarta.  I wanted to share  tropical but spicy frozen margarita with you today nd give you something to beat the heat.  I am currently exploring the tequila region and tasting all kinds of yummy tequila.   I will share updates as I visit different places until then lets have a toast to all things tequila! Cheers to your favorite margarita!

Recipe: Spicy Mango Margarita


1.5 ounces of tequila

1 lime, juiced

1 cup fresh or frozen mango

1 Fresno chili sliced

1 tablespoon of agave

½ tablespoon grenadine

1 cup of ice

Garnish: Whole Fresno chili pepper and rim glass with equal parts of salt and chili powder


In a blender combine tequila, lime juice, mango, sliced Fresno chili, agave nectar, grenadine and ice

Blend until desired consistency

Rim serving glass with salt and chili powder

Pour blended mixture into serving glass

Garnish with whole Fresno chili

Yields: 1 serving