This Gin & Tonic by veteran bartender Jamie Gordon is summer in a glass.
Ingredients
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1 1/2 ounces Beefeater gin
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1/2 ounce Dolin blanc vermouth
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2 dashes orange bitters
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Tonic water, to top
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Garnish: cucumber slice
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Garnish: grapefruit wheel
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Garnish: lavender sprig
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Garnish: lemon wheel
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Garnish: strawberry
Steps
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Add the gin, vermouth and orange bitters to a goblet or wine glass, and fill with ice.
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Top with tonic water.
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Garnish with a cucumber slice, grapefruit wheel, lavender sprig, lemon wheel and strawberry.