Boozy Gingerbread Hot ChocolateEdit Post
Contributed by on Dec 16, 2016
Nineteen readers love this post.
Baby, it’s cold outside! Warm up with this spiked gingerbread hot chocolate. Here’s what you need:
Boozy Gingerbread Hot Chocolate
1/2 oz ginger liqueur (such as Ginger SweetShine)
1/2 oz pumpkin spice liqueur (such as Pumpkin Spice SweetShine)
3/4 oz spiced rum
1 serving hot chocolate
Prepare hot chocolate as directed. Add the liqueurs and rum, then stir. Top with gingerbread and/or marshmallows.